1 package (8 ounces) manicotti shells
1 pound ground beef
1/2 cup chopped onion
1 jar (26 ounces) spaghetti sauce
14 pieces string cheese
1-1/2 cups (6 ounces) shredded mozzarella cheese
CATEGORY Main Dish
PREP 20 min.
COOK 30 min.
TOTAL 50 min.
Cook manicotti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce. Spread half of the meat sauce into a greased 13-in.x 9-in.x 2-in. baking dish.
Drain manicotti; stuff each shell with a piece of string cheese. Place over meat sauce; top with remaining sauce. Cover and bake at 350° for 24-30 min. or until heated through. Sprinkle with mozzarella cheese. Bake, uncovered, for 5-10 minutes or until the cheese is melted.